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Pork Gyoza x30pcs


10 in stock

Category: 1

Pork Gyoza ajinomoto are savory Japanese dumplings filled with a mixture of ground pork and ajinomoto seasoning. They’re a popular type of gyoza that are often pan-fried until crispy on the bottom and steamed to finish cooking. The filling has a delicious umami flavor from the combination of pork and ajinomoto seasoning, which is a type of Japanese seasoning that adds savory taste to food. Pork Gyoza ajinomoto can be served as an appetizer, snack, or as part of a larger meal. They’re a convenient and tasty way to enjoy the flavors of Japanese cuisine.