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Jasmine Rice 1kg


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9 in stock


Jasmine rice is a type of long-grain rice that is commonly used in Southeast Asian cuisine, particularly in Thai, Cambodian, and Vietnamese dishes. It is named for its distinct floral aroma that is reminiscent of jasmine flowers. Jasmine rice has a slightly sticky texture and a slightly sweet flavor, and it is often used as a base for curries, stir-fries, and other dishes. It is easy to cook and is a popular alternative to other types of rice due to its aroma and flavor.