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Original premium Japanese potato chips of Teriyaki flavor, combine a pleasant smokey touch with a harmony of sweetness and saltiness.
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Frozen udon noodles are thick and chewy Japanese noodles made from wheat flour, water, and salt. They’re a popular ingredient used in many Japanese dishes, including hot udon soup, stir-fries, and salads. Frozen udon noodles are convenient because they can be stored in the freezer and cooked whenever you want them. To prepare, simply boil […]
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Indulge in the finest Belgian chocolate mochi ice cream, delivering the rich taste of real cocoa, while still being perfectly smooth and vegan.
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Wakame is a nutrient-dense seaweed with a unique taste and texture. It’s a versatile ingredient in Japanese cuisine and can be used in dishes like miso soup, seaweed salad, and sushi rolls. Wakame is also known for its potential health benefits, including supporting thyroid health and reducing inflammation.
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Original premium Japanese potato chips with a combination of Wasabi and with a touch of Nori flakes (Japanese seaweed).
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Won ton sheets, also known as wonton wrappers, are thin sheets made from wheat-based dough commonly used in Chinese cuisine. They can be filled with a variety of ingredients, such as minced meat, vegetables, and seasonings, then boiled, fried, or steamed until cooked. Won ton sheets have a soft and slightly chewy texture and are […]
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