Showing 1–16 of 29 results
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Delicate dough and apple filling is an ideal combination to make a delicious dessert. We recommend apple gyoza dumplings which are deep-fried in oil and served with vanilla ice cream.. INGREDIENTS: roasted apples (apples 56%, sugar, modified corn starch, acidity regulator (E330), antioxidant (E300), preservative (E202), wheat flour, water, vanilla sugar (sugar, aroma (ethylvanillin)), wheat […]
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Ajinomoto Beef Gyoza offers a delightful introduction to the world of Japanese dumplings. These gyoza feature a savory beef filling enveloped in delicate gyoza wrappers. Ingredients Vegetables 33% (Cabbage, Onion, Carrot), WHEAT flour, Beef meat 18%, Water, Rapeseed oil, Mushroom (Agaricus bisporus), bread crumbs (WHEATflour, Salt, Yeast), Salt, Sugar, Chives, Stock powder (Natural flavouring, Spice extracts, Black […]
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The most popular kind of dumplings in Japanese cuisine. Perfect as a snack or main course. We recommend serving them in a classic way, i.e. fried on a frying pan with soy sauce. INGREDIENTS: vegetables 37% (cabbage 28%, onion, wild garlic (Allium ursinum), chives), wheat flour, chicken meat 19%, water, chicken skin, breadcrumbs (wheat flour, […]
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Wheat flour, white cabbage, water, mushroom, real Judas ear mushroom, shiitake, edamame beans (soy), onion, breadcrumbs (wheat flour, salt, yeast), textured wheat protein, starch, rapeseed oil, salt, sugar, wheat gluten, flavourings, garlic, soy sauce (water, soybeans, wheat, salt), black pepper, ginger
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The dish offered by Japanese cuisine created with vegetarians in mind. We also recommend dumplings to vegans. INGREDIENTS: vegetables 54% (cabbage, green peas, carrots, soya (edamame)), wheat flour, water, breadcrumbs (wheat flour, salt, yeast), salt, soya sauce (water, soya, wheat, salt), wheat gluten, granulated garlic, sesame oil, potato starch, ground ginger.
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Ingredients List: White Cabbage (22.7%), Wheat Flour, Water, Edamame Bean (Soybean), Tofu (7.8%) (Soybean, Water, Gelling Agents (E509, E511), Carrot (7.0%), Wakame Seaweed (3.8%), Onion, Vegetable Oils (Rapeseed, Sesame), Starch, Chives, Breadcrumb (Wheat Flour, Salt, Yeast), Salt, Sugar, Spinach Powder, Wheat Gluten, Soy Sauce (Water, Soybean, Wheat, Salt), Ginger, Flavouring, Dried Red Chilli, Lemongrass, Garlic, […]
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Crispy on the outside with juicy chicken meat inside With authentic Korean sweet & spicy sauce included Bite-sized pieces without bones The popular Korean street food Korean Fried Chicken: Chicken Leg Meat (69,9%), Water, Corn Starch, Wheat Flour, Sugar, Soy Sauce [Water, Soybeans, Wheat, Salt], Salt, Mirin [Rice, Alcohol, Glucose Syrup, Water], Garlic Paste, Soybean Oil, Yeast Extract (Yeast, Salt), Black […]
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6 pieces of charcoal grilled yakitori chicken on a stick with a delicious barbecue sauce. The word yakitori means skewered and grilled chicken on a stick. The sauce made of sugar, mirin sweet rice wine, and soy sauce is called tare in Japanese. Frozen on delivery to give you more time to enjoy. Chicken meat […]
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japanese shrimp breaded with panko bread crumbs
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Corn dog Korean-style Corn dog popular Korean street food golden-brown crust that promises crunch vegetable sausage coated in batter Ready in just 1 minute individually packed Ideal portion size – suitable for any moment Salt, Garlic powder, Spices, Tamarind, Natural Flavour), SESAME oil, Yeast extract, Potato Starch, ginger powder, black pepper. Recommended Preparation If the […]
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